I have to thank Trafalgar Transformed for introducing me to fine Indian dining at Mint Leaf Restaurant & Bar in Haymarket. To celebrate the run of family comedy-drama East Is East at Trafalgar Studios, they ran a Twitter competition on photo fails. The prize was 4 tickets to the play as well as dinner at Mint Leaf Restaurant & Bar. This was my winning entry:
After we enjoyed the brilliant performance of East Is East, we headed to Mint Leaf Restaurant & Bar with our stomachs rumbling in anticipation. As we arrived slightly before the restaurant opened for dinner at 5pm, we waited at the bar where the extensive cocktail menu was too good to pass up!
When I decided to start documenting my culinary experiences in this blog less than a year ago, I never expected that I would meet so many talented individuals with a real passion for food. Stella Pereira is one of those people. So when she announced that she would be hosting another one of her popular À Mesa Supper Clubs on 22 November, I jumped at the opportunity to attend. Titled “An Autumnal Gathering”, the menu included seasonal ingredients such as pumpkin, walnuts, chestnuts and pears. Stella’s table featured a modern take on traditional Portuguese flavours, served with a contemporary twist.
I was a bit nervous about my first ever supper club experience but as soon as I saw the beautifully laid out table and heard the mellow sounds of Stella’s brothers playing guitar, I immediately relaxed and took in the cosy ambience.
I attended with Paulo but didn’t know anyone else there, except Adilia from the fabulous Norfolk Street Bakery where you can also find Stella on some days (that’s where I first met her). The beauty of supper clubs is that they are very much social occasions so it was a great way for me to meet like-minded people, some of whom I only knew in the virtual world.
I was honoured to be invited to the VIP Launch of foodPark Cambridge at The North Pole, which was held on 20 November, 2014. For the first time, foodPark was able to make Parker’s Piece its winter home… a bonus for this increasingly popular collective of street food traders as well as the many people celebrating the winter festivities at The North Pole. A brilliant collaboration in an enchanting city centre location!
foodPark’s daily pop-up street food market and bar is running alongside The North Pole’s ice rink and funfair, which means you can access the foodPark during its trading hours, with no entrance fee.
However, in the midst of such a magical and festive winter setting it only makes sense to give the ice rink a whirl, or take the kids to the many rides and attractions The North Pole has to offer.