** SOLD OUT **
Please email me to be placed on the waiting list, in case there are any cancellations.
One Two Culinary Stew presents MY PERSIAN KITCHEN @ KINGSTON ARMS – a delectable journey of Persian flavours and aromas with nourishing ingredients, fresh herbs and fragrant (not fiery) spices.
Cambridge chefs Sirous and Abigail of My Persian Kitchen will combine their love of Persian cooking (inspired by Sirous’ family recipes) and their culinary experience in French and Italian cuisines.
Click below for My Persian Kitchen’s 3-course set menu, featuring small plates, choice of meat or vegetarian main course and a dessert. The menu can be made vegan upon request.
The pop up will take place at Kingston Arms – a food and wine lovers’ gem just off Mill Road.
Places are limited so book now!
PLEASE NOTE: Due to the pub’s layout and table sizes, we encourage booking your own group of 4-6 people, unless you are prepared to share a table with other parties. There are only a few tables for 2 people – other seating options for 2 are at the bar or outside in the covered, heated garden. Solo diners will be seated at the bar or, if possible, at a table with others coming on their own.
WHEN: Sunday, 20 February 2022 – bookings from 5:30pm to 8:00pm, in half hour intervals
PRICE: £35 per person, payable in advance. Drinks and non-alcoholic options can be purchased on the night from Kingston Arms.
WHERE: Kingston Arms, 33 Kingston Street, Cambridge CB1 2NU
HOW TO BOOK: Email me at firstname.lastname@example.org with your full name, number of people and preferred booking time. Details on how to make payment by bank transfer will be emailed to you. Payment must be made in full to secure your booking. Please note the email is not considered a confirmed booking until payment is received.
Bookings will close on 15.02.22 or when sold out.
Bookings are non-refundable after 15.02.22 – unless there’s a waiting list to secure a confirmed replacement. Or you may send another attendee in your place.
Due to the nature of the event, it won’t be possible to cater for specific diets and allergies. All dishes are prepared in a kitchen with a risk of cross-contamination with allergens. Please enquire about allergens before booking.
* Images for illustrative purposes only *