Cafe@abantu – Cambridge (UK)

Cafe@abantu moved to Cambridge in January 2018 and is a welcome addition to the independents in the city centre. When popular café Stickybeaks decided to close their doors, Cafe@abantu’s owner Wendy Slade saw an opportunity to take her business to the next level and moved the café from Bourn to Cambridge.

I’ve been following Abantu’s journey since I first started this blog, from their original location at Manor Farm in Bourn (here), their subsequent move to Wysing Arts Centre (here) to their new premises on Hobson Street, at the heart of Cambridge city centre.

It can be argued that Cafe@abantu’s prominent location means it can no longer be described as a hidden gem. It’s visible at the end of Sussex Street, a very pretty pedestrian area. However, Cafe@abantu is still a gem amongst the usual high street chains and retains all of its charm.

The interior hasn’t changed much from Stickybeaks but I’m happy that my favourite table, the tiled colourful one, has been given pride of place by the window. It’s also heartwarming to see that Abantu’s original wooden sign has been retained.

Continue reading

The Moringa Tree – Haslingfield, Cambridgeshire (UK)

The Moringa Tree, a small but perfectly formed café owned and run by Nilu Karun, is a welcome new addition to the village of Haslingfield, just south of Cambridge. Nilu named the café after a beloved tree in her native Sri Lanka.

This child and dog friendly café offers a warm welcome, friendly service, free wi-fi, great hot and cold drinks as well as light lunches and homemade bakes. There are potted plants for sale and books to peruse on site.

Every detail in the stunning space has been conceived with care, from the soothing pastel pink and green colours to the beautiful plant arrangements that adorn the shelves. It’s like stepping into a leafy oasis. The café is a real Instagrammer’s paradise and I couldn’t help taking photos. It’s just so pretty!

Continue reading

Hot Numbers – Gwydir Street, Cambridge (UK)

In 2011 coffee shop Hot Numbers opened its first location at Dale’s, the decommissioned brewery on Gwydir Street just off Cambridge’s vibrant Mill Road. Combining owner Simon Fraser’s love for coffee and music, Hot Numbers was named after the former record store in neighbouring Kingston Street (check out the restored mural/ghost sign there).

Since then, Hot Numbers has firmly established itself as an independent specialty coffee company with the addition of a roastery, a coffee wholesale business, a second site on Trumpington Street and an extensive refurbishment at the original location. Hot Numbers hosts a variety of musical, artistic and foodie events such as live music, vinyl listening nights, art exhibitions and weekly food trucks. A unique spot in Cambridge, Hot Numbers delivers the whole package as a place for social interaction, fuelled by quality coffee, drinks and food. It’s firmly on its way to becoming a Cambridge institution.

It’s evident that Hot Numbers strives for progress and maintains a competitive edge, as any good business would do. After all, at one time Mill Road was severely lacking in quality food and drink establishments but it is thriving now. Not resting on its laurels, Hot Numbers has recently developed an exciting new brunch menu for their Gwydir Street location that stands out from run-of-the-mill offerings. It’s a bold move rendered possible by completely changing the kitchen and bringing in a development chef/consultant so the food can be made in-house. The result strikes the perfect balance between innovation and familiarity. It’s an inventive menu that elevates the humble brunch from the norm yet still retains familiar elements.

It all kicks off at 7:30am with “breakfasty” options available till 11am. Choose from apricot yoghurt panna cotta with roasted peaches and granola, coconut milk porridge with raspberries, as well as freshly baked cornbread with three choices for toppings (honey & goats cheese, raspberries & Greek yoghurt and peaches & whipped ricotta).

Continue reading

Cafe@abantu – Bourn, Cambridge (UK)

UPDATE: Cafe@abantu is no longer located at Manor Farm, Bourn. In July 2016, it moved to Wysing Arts Centre which is also located in Bourn. It’s run by the same owner who continues to provide their popular menu, as well as some new items. It is a beautiful setting that includes an outdoor terrace and free parking. I wrote an updated post so click on this link to read about the new cafe@Abantu.

UPDATE 2: In January 2018, Cafe@abantu moved from Bourn to Cambridge at a city centre location at 42 Hobson Street, CB1 1NL (where Stickybeaks used to be). Read my post on the new location here.

Cafe@abantu is a charming tearoom and shop located on Manor Farm in the village of Bourn.

Tucked away in converted stables with pedestrian access for locals “in the know”, it is literally a hidden gem.

For those driving in, turn into the path by the sign and A-board opposite the surgery then make a loop around to the car park in front of the café. You will be greeted by a lovely patio with ample seating, perfect for those sunny days.

Abantu Continue reading