“Time to make the donuts!”… anyone know the 80’s TV commercial for Dunkin’ Donuts where Fred the Baker woke up at some ungodly hour in the morning to make fresh doughnuts? (If you don’t, you’ll find it on YouTube). Dunkin’ Donuts no longer make doughnuts on site, but SmokeWorks do. They’re fresh, tasty and definitely NOT factory processed!
Back in August 2014, I posted a review of SmokeWorks (which you can find here) so I was asked to sample Head Chef Vladimir Hromek’s latest culinary adventure… the humble doughnut, with a twist. Vladimir has ‘zhuzhed up’ his doughnuts with a variety of sweet and savoury fillings, which at first may sound like an odd combination but they really work. I sampled all four of them and I can safely say Vladimir is an intrepid adventurer in the world of doughnuts! He has perfected the batter and has put his skills to the test by creating some innovative fillings.