Wonderful Turkish café Botany Foodie at No. 172 Mill Road sits at the corner of Campbell Street in Cambridge.
The pretty floral arrangements outside and inside draw you in but the friendliest welcome – which includes samples of turkish delight – makes you stay!
At Botany Foodie they are more than happy to go through the menu and answer any questions about the dishes.
This year Prana will be celebrating their 14th anniversary – 8 of those years in their extensively refurbished space (with more changes to come). This upscale yet informal Indian restaurant in the heart of Mill Road has come a long way since its beginnings as a tiny takeway, even winning a slew of prestigious awards.
It’s no secret Paulo and I have been regular customers for many years as the food is always flavoursome and prepared with quality ingredients. Prana continue to use their own spice blends rather than curry powder – the results are clean, vibrant flavours that are a delight to the taste buds. We have our tried-and-true favourites but also look forward to trying more dishes on the menu, which has been streamlined over the years to simplify the previously overwhelming choices.
One Two Culinary Stew 